For added or lesser strength, adjust the amount of spices and tea
* 1 Serving *
Step 1
To a small pot add:
5/8 cup of water (5oz)
Kenyan Chai
1 tsp Kenyan tea
+ ½ tsp of masala spice
Assam Chai
1½ to 2 tsp Assam tea
+ ½ tsp of masala spices
Darjeeling Chai
1½ to 2 tsp Darjeeling tea
+ ½ tsp of masala spices
Step 2
Bring to a boil
Remove from heat
Step 3
Add 5/8 milk (3oz)*
Add 1.5 tsp brown sugar
Return to a boil
*You can add any
plant-based milk alternative
or sweetener.
Step 4
Strain it into a cup
Drink while hot & Enjoy!